Explore the junction of culinary form and function in clay.
Wheel throwing and handbuilding techniques will be explored to create mugs, dishes, bowls, serving plates, specialty pieces such as casseroles, steamers, double walled forms, large bowls and more.
Perfect for foodies, chefs, cooks and food lovers with a passion to learn how to create handmade tableware and cookware.
This course is suitable for people with some background in throwing on the potter's wheel and handbuilding.
10 Weeks: Base Tuition: $422 + Materials Fee: $45 = Total: $467
No class on Monday May 18, 2020 (Victoria Day)Notes: $45 materials fee includes a bag of Cone 5/6 stoneware clay (20lbs), all firings, use of glazes and tools on site. Additional bags of clay are available for purchase at TSA (note: all clay used at TSA, must be purchased from TSA)
|Code||Instructor||Dates & Time||Days||Length||Register|
|966||Raymond Chau||July 6, 2020 to Aug. 24, 2020|
TERM - Summer 2020
6 p.m. - 9 p.m.
|7- weeks courses||$375.00|